The present study was conducted to investigate the effects of decaffeinated and caffeinated coffee consumption, in a combination with atorvastatin, on selected lipidemic profle parametes, as well as liver and kidney function biomarkers in hyperlipidemia-induced rats. Major coffee constituents, including caffeine and chlorogenic acid, were extracted and quantified using HPLC-DAD. A total of 54 female Wistar rats were allocated into three main experimental groups: a standard diet group (SD), a hi
