Pivotal Roles of Fish Nutrition and Feeding: Recent Advances and Future Outlook for Brazilian Fish Farming
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By Aquaculture Magazine Editorial Team As global aquaculture shifts toward ecological responsibility, Brazil’s nutritional strategies are evolving to reduce reliance on traditional fishmeal through the use of microalgae and plant-derived compounds. This articleexaminesrecentresearchonmacroalgaeandbioactivepeptides as pillars of a resilient production system. By prioritizing gut health and immune modulation, these advancements offer a sustainable framework for optimizing fish […]