Enhancing low-level genome-edited crop detection and identification in food mixtures using nanopore adaptive sampling: Rice-Soybean mixture as proof-of-concept
Marie-Alice Fraiture
npj Science of Food, Published online: 11 May 2026; doi:10.1038/s41538-026-00846-z Enhancing low-level genome-edited crop detection and identification in food mixtures using nanopore adaptive sampling: Rice-Soybean mixture as proof-of-concept