Engineered yeast could expand biofuels’ reach
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Boosting production of biofuels such as ethanol could be an important step toward reducing global consumption of fossil fuels. However, ethanol production is limited in large part by its reliance on corn, which isn’t grown in large enough quantities to make up a significant portion of U.S. fuel needs. To try to expand biofuels’ potential […] The post Engineered yeast could expand biofuels’ reach appeared first on MIT Department of Biology .
