FFood Bioscience3/23/2026Covalent functionalization of zein with vanillin: A green strategy for tailoring interfacial properties and improving Pickering emulsion stabilityQinfei Ke·Qingran Meng·Linling Cheng·Hui Wang·Feng Chen·Xingran KouRead at Food BioscienceTagsPickering emulsions and particle stabilizationMaterials Chemistry