Dose-dependent effects of pomegranate peel extract on modulating ruminal fermentation, methane emission, nutrient digestibility and productive values in camels: an in vitro and in silico integrations
Mohamed M. A. Abd-Elkarim
IntroductionSustainable management of bioactive-rich byproducts, including pomegranate peels, is crucial to support the rise of environmentally resilient intensive camel farming. The objective of this study was to investigate the impact of pomegranate peel extract (PPE) (0, 0.5, 1, and 2 g/kg) on methane production gas production, nutrient digestibility, and predictive values in camels through in vitro model and molecular docking simulations.Materials and methodsRumen samples were fortified with