Shaping Kale Morphology and Physiology Using Precision LED Light Recipes
Sabine Scandola·R Glen Uhrig·Brigo Castillo·Lexyn Iliscupidez·Curtis Kennedy·Nicholas Boyce·Mohana Talasila·Lauren E. Grubb
Abstract Light serves as a fundamental factor in plant development, both as an energy source and as an environmental cue. With the advent of light-emitting diode (LED) technology, light can be precisely manipulated to influence key plant traits. Here, we assess effects of light intensity and spectral composition on the growth and physiology of Kale (Brassica oleracea). Kale is known for its phenotypic plasticity and nutritional composition, making it a crop well-suited for indoor cultivation eit