FFood Research International3/21/2026Soy peptide-based Nanogels with moderate hydrolysis: Dual enhancement in Phytosterol delivery and in vitro cholesterol-lowering efficacyJingwen Hou·Peiwu Li·Liangxiao Zhang·Chaoting Wen·Du Wang·Fei Ma·Li Yu·Mengxue FangRead at Food Research InternationalTagsCholesterol and Lipid MetabolismSurgery