Consumption of organic versus conventional fruits and vegetables in relation to cancer risk: findings from the NutriNet-Santé cohort study

In the present work, substituting conventional F&V with organic ones was associated with a reduced risk of postmenopausal cancer. The specific role of organic F&V compared to conventional F&V needs further investigation in other contexts. The NutriNet-Santé cohort is registered at clinicaltrials.gov (NCT03335644), information is available at https://clinicaltrials.gov/study/NCT03335644.