Abstract. Clouds facilitate the transformation of atmospheric gases and particles, yet the impact of cloud processing on organic compounds remains poorly understood due to the paucity of routine measurements within aqueous samples (e.g., cloud water and precipitation). This study presents seven years (2018–2024) of routine summertime measurements of three major Low Molecular Weight Organic Acids (LMWOA: formate, acetate and oxalate) in cloud water samples collected from the summit of Whiteface M