FFood and Bioprocess Technology5d agoEffects of Different Modification Methods on Insoluble Dietary Fiber of Korla Fragrant Pear (Pyrus sinkiangensis Yü) Residue: Structure, Physicochemical, and Functional PropertiesShiqi Liu·Lijun Song·Lixiang Huai·Yuting Xiao·Jialin Xue·Xianjin Zhou·Qijuan Qin·Ruiguo Cui·Yating SunRead at Food and Bioprocess TechnologyTagsNuts composition and effectsNutrition and Dietetics
