Analysis of Food Policies and Their Impact on Obesity Levels in Ecuador

This study analyzes the relationship between food policies in Ecuador and their impact on obesity levels. Through a literature review, the effectiveness of regulations such as the Organic Law on Food Sovereignty implemented in 2009 was examined. Although the country has robust legal frameworks, the findings indicate that food policy evaluation systems must be strengthened to properly recognize their effects on target populations. Likewise, limited knowledge of nutritional labeling and high consu